At Hort de Sa Vall, agriculture is more than farming – it’s a tool for inclusion, education, and community. Through regenerative practices, collaborative initiatives, and social programs, the farm supports both people and ecosystems. Every visit – whether for a workshop, tasting, or simply to connect with the land – is rooted in authenticity and purpose. Find all experiences here!

🌿 A Social & Ecological Project
Nestled in the peaceful Vall de la Nou in Manacor, Hort de Sa Vall combines nature, sustainability, and social impact. Working closely with the Aproscom Foundation, the project promotes mental health and social inclusion through meaningful agricultural work, while producing seasonal, local, and KM0 products.

🍇 What to Experience
Visitors are invited to explore the land, learn traditional farming techniques, and enjoy unique tasting experiences in Mallorca’s countryside. During events, the on-site farm shop offers fresh produce from the garden along with local Mallorcan products — sobrasada, cheese, wine, honey, jams, sauces, eggs, and more.

🛍 Can’t make it to an experience?
Find Hort de Sa Vall products at the Botiga Hort de Sa Vall shops in Manacor and Portocristo:

.) Mon–Fri: 8:30 AM – 8:30 PM

.) Sat: 8:30 AM – 1:30 PM

Whether you come to walk the land, taste the island, or shop local, Hort de Sa Vall offers an authentic, down-to-earth experience rooted in Mallorca’s values.