Aethos x BELDI | A Summer in the Souk
For one evening only, Aethos Club Palma transforms into a Moroccan souk, where the aromas of slow-cooked tagines, traditional tea ceremonies, Balearic beats and long communal tables come together for an unforgettable summer night.
Created in collaboration with BELDI, the Moroccan food collective celebrated for its soulful, authentic cuisine, the evening invites guests to experience Morocco beyond the plate. Expect a traditional welcome tea ceremony before the night unfolds through three immersive acts celebrating Moroccan food, culture and hospitality.
As dinner comes to an end, the atmosphere shifts from shared conversations to music, led by Julian Smith (JiP). Known for his dreamy, sun-soaked Balearic sound and unforgettable sets across the island, Julian brings the perfect soundtrack to carry the evening long after dessert has been served.
Whether you’re coming for the food, the music or simply an evening that feels a little different, this is one of those experiences designed to bring strangers together around one table.
Good to know
✨ Traditional Moroccan tea ceremony on arrival
🍽️ Multi-course Moroccan dinner by BELDI
🎶 Live Balearic DJ set by Julian Smith (JiP)
🤝 Communal dining experience
📍 Aethos Club Palma
🗓️ Friday, July 10
🕗 8:00 pm – 11:30 pm
Please inform the organisers of any allergies or dietary requirements before booking.
